Trans fat chocolate mousse

picture via frenchbydesign.blogspot.com

On Sunday E.

 (and me as Master Chocolatier's assistant)

prepared this ready made

C H O CO L A T E
M O U S S E

When I bought it I thought it was made

just of real pure chocolate

The brand was so reliable:

the famous Swiss Chocolate Company

But when I read the ingredients on the box

I found out that
 in this "magic" cocoa powder
they add also
unhealthy trans fatty acids
made through the chemical process of hydrogenation of oils.

Yes I know that in other foods

(like cookies, crackers, margarines, french fries)

we maybe eat without knowing 

and without paying attention to the label of the ingredients

you can find these trans fats
But being aware of that

gives you a strange feeling

It's like eating something

after you have read something sounding like

"It's poisoning"

Anyway next time

I will pay much more attention to labels

or I will prepare my own chocolate mousse 

following a real recipe like this 

(it looks  simple...)


♥